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By Megan Donovan


All Desserts Are Made In House!

Desserts $10

Tres Leches Cake

traditional Mexican sponge cake, soaked in a 3 milk caramel sauce, iced with a silky meringe

Key Lime Cheesecake

homemade graham cracker crust, sweet and tart key lime filling, topped with fresh made whipped topping garnish with fresh berries and a lime wheel

Sueños de Limón (Lemon Dream Cake)

lemon layer cake filled with lemon curd, lemon ginger cheesecake, iced with cream cheese frosting

Rustic Cinnamon Raisin Bread Pudding

rested on a bed of creme anglaise, drizzled with caramel sauce, server with a side of vanilla ice cream

Flourless Chocolate Cake

Gluten Free

decedent chocolate cake, garnished with mixed berries fresh mint, chocolate ganache and served with a side of vanilla ice cream